2020.10.29
Member Co-ops
Ibaraki Co-op holds "Sea School"
Participants picked up trash on the beach and made shell magnets, shells decorated with nail polish put on a magnet base, using the ones they collected.
2020.10.29
Member Co-ops
Participants picked up trash on the beach and made shell magnets, shells decorated with nail polish put on a magnet base, using the ones they collected.
2020.10.27
Member Co-ops
The Co-op Deli Consumers' Co-operative Union donated about 3.2 million yen to Sado City in Niigata Prefecture from the money raised in the "The Sado Crested Ibis Supporting Rice Project" activity to support the promotion of environmentally friendly biodiversity agriculture on Sado Island and to help the return of crested ibis to the wild.
2020.10.22
Member Co-ops
A new international cooperation project, Laos Project Phase 2, has been started by Co-op Okinawa.
2020.10.19
JCCU
From September 2020, JCCU starts to adopt recycled plastics for trays and lids that are used for seven items of CO・OP Brand salted cod roe such as "CO・OP Uncolored Cod Roe."
2020.10.15
Member Co-ops
Support for planting sweet potato seedlings for making shochu at the terraced rice fields in Toho-mura, Fukuoka prefecture
2020.10.13
Member Co-ops
Since 2014, Ibaraki Co-op has signed a sponsorship contract with Mito Holly Hock, a football team that plays in the 2nd Division of the Japan Professional Football League, and is based in 5 cities, 3 towns and 1 village including Mito City in Ibaraki Prefecture. Ibaraki Co-op has been providing support such as the activities expenses and the provision of CO・OP Brand Products.
2020.10.08
Member Co-ops
Gifu Prefecture Consumer Co-operative Union held the online training exercise on August 30, 2020, participated by 20 local governments and organizations.
2020.10.06
Member Co-ops
The main agenda was to discuss with related ministries and agencies regarding the practical use of the Anti-Poverty Support Fund and the current status of support for people who need help for a living.
2020.10.01
JCCU
JCCU conducted the CO・OP Nutrition Support Cookies Campaign to raise funds to support the Para Nordic Skiing Japan Team. Donations totaling 419,235 yen were raised from member co-ops nationwide and a presentation ceremony was held in Tokyo on August 18, 2020.