JCCU and its member Co-ops in cooperation with the Japan Association for the World Food Program (JAWFP) launched the "CO•OP × Red Cup Campaign" from October 1 to November 10, 2019 to raise funds to support the "School Meal Program" in the Kingdom of Cambodia.
News - 2020.02
The Consumer Affairs Agency has drafted a basic policy to promote food waste reduction and has invited public comments. In response to this, on January 27, 2020, JCCU from the standpoint of consumers submitted an opinion...
JCCU held the 2020 New Year press conference on January 24 and reported the efforts of consumer co-ops nationwide to 36 media outlets.
Japanese consumer co-ops have the vision of "Creating a more human lifestyle and sustainable society" and promote businesses that place value on the sustainability of communities and global environments.
We conducted a survey on the use of plastic bags at 870 stores of 39 Co-ops for a period of one year from April 2018 to March 2019.
From the period January 2020 to January 2021, JCCU will launch a project to commence work on the improvement of oyster fisheries in Hiroshima Prefecture.